Montagny is to be found at the south end of the Cote Chalonnaise.
The wines here are clean and fresh, with the vines being planted on marly Jurassic limestone dating back at least 200 million years (the same Kimmeridgian limestone which one finds throughout the Chablis region).
Only white wines are produced in this appellation.
Tasting notes:
Montagny is made up of four distinct chunks of land.
The northern-most, by the village of Buxy, with south facing, sheltered soils is where this wine comes from.
It’s quite different from Mâcon as it retains a mineral and lime nose nicely rounded off with a splash of cream!
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